Job Title: Inventory Manager/Delivery Driver/FOOD SERVICE WORKER (PART-TIME)

We are hiring immediately for a part-time Inventory Manager/Delivery Driver/FOOD SERVICE WORKER position.
Location: Orchard Farm School District- 2165 Highway V, Saint Charles, MO 63301-6004 Note: online applications accepted only.
Schedule: Part-time schedule. Monday - Friday, 8:00am - 1:00pm. Hours may vary. No nights, holidays, or weekends. More details upon interview.
Requirement: Must have valid driver's license and clean driving record. Previous food service and cash-handling experience is preferred, but not required. Willing to train!
Perks: Free meals! Paid time off! Holiday pay! Summers off!
Starting pay: $15.00 per hour

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Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.

Job Summary

Summary: Responsible for receiving storage and inventory for all departmental supplies and food stuffs, along with maintaining sanitation in storage areas. Fills in and assists in kitchens with preparing food and cashiering as needed.

Essential Duties and Responsibilities:

Inventories and maintains necessary food and other supplies to ensure efficient operation of the Food Service Department.
Stores food and supplies in correct containers and in proper storage areas according to department guidelines as indicated by non-spoilage of food.
Maintains records and logs documenting storage temperatures of perishable food items per standards.
Dates, labels, and rotates stock according to procedures as indicated by oldest product being utilized first.
Orders food and supplies based upon product specification as established by company ordering protocols and procedures.
Secures designated areas of potential theft, dangerous chemicals, supplies and equipment to safeguard associates. Follows all security procedures regarding storeroom organization.
Transports food and supplies in appropriate containers or vehicles as indicated to ensure food or supplies arrive safely and intact.
Follows HACCP guidelines when receiving and distributing food supplies to ensure quality and safety of food supply.
Reports needed maintenance or repairs of equipment used to proper resources.
Completes all daily, weekly or monthly reports as outlined in the corporate policies and procedures on a timely basis meeting all prescribed deadlines.
Identifies and utilizes cleaning chemicals following directions recommended by manufacturers and per MSDS sheets. Utilizes equipment in performing job functions according to department safety procedures.
Performs other duties as assigned.

Qualifications:

Valid driver's license and good driving record may be required in some cases where transporting supplies on behalf of the company is needed.